Christmas Special Punch
Ingredients:
Cherry jello – 2 sm
Orange juice (frozen) – 2 sm
Pink lemonade – 1 sm
Pineapple juice (unsweetened) – 32 oz
Method:
You need to read the directions which are provided on the package. After you mix all of the ingredients in a proper way together, you have to keep it in the fridge for a day. There you punch will be ready for serving.
Irish Potato Candies
Ingredients:
Mashed potatoes – 1 tbsp
Sugar (confectioners) – 1 cup
Peanut butter – 1 jar
Method:
Take a bowl in which you can mix things and put the mashed potatoes there. Then you need to add the sugar but make sure that you are pouring it a cup at one time and you have to keep beating right after you add it. Then grease a pan and spread the mixture there. After this you need to add the peanut butter to the top of it. Then you have to roll this like a jelly roll and then slice it into pieces.
Last Minute Christmas pudding
Ingredients:
Mince meat – 300 gm
Orange marmalade – 150 gm
Molasses or cane sugar – 200 gm
Treacle – 4 tbsp
Eggs – 3 (beaten)
Whisky – 4 tbsp
Butter (frozen) – 100gm
Flour (self raising) – 200 gm
Method:
You need to butter the base of a basin and also line it with paper which is grease proof. You need a large bowl in which you will have to stir all ingredients and make sure that as you add then, you do it one at a time. Also you have to add it in the exact order in which you have it listed and then mix everything thoroughly.
You then have to place this mixture into the basin which you have lines and then place grease proof paper on top of it again. You then have to put it on a plate and then in the micro for 20 minutes or more on medium heat. Put a skewer in to see if it is cooked and not and if you see it is, you then have to overturn it and then put cream and brandy while you serve it.
Now for a little bit of festive spirit to the food you can even try and flame your pudding. All you have to do is put around 4 tbsp of brandy all over the pudding and another tbsp on a spoon and then you light the spoon and pour it over the pudding and it will start giving out flames.
